In a shocking incident at Laforestta Cafe in Gurugram, five diners ended up in the hospital after being served dry ice instead of mouth freshener. The mishap occurred when the customers requested mouth freshener but were given dry ice, causing them to vomit blood and experience a burning sensation.
The Gurugram district food safety officer quickly gave a notice to Laforestta cafe.The notice demands an explanation for the mix-up and raises concerns about hygiene and food safety compliance. The manager of the cafe, located in Sector 90 of Gurugram, was arrested in connection with the incident.
According to the notice, Laforestta Cafe is directed to provide a detailed list of the food items served on the day of the incident. The eatery is asked to clarify the circumstances leading to the dry ice mix-up. Serious negligence in maintaining food safety standards is suggested in the notice, and the establishment is urged to respond within 15 days.
On March 6, officials revealed that the notice also serves as a warning to Laforestta Cafe, indicating that its license could face suspension or cancellation. A case under Sections 328 and 120B has been registered against the staff and the restaurant owner, with the restaurant manager already in custody. The investigation is ongoing.
The incident unfolded on the night of March 3 when the victims, after dining at Laforestta Cafe, were given what they believed to be mouth freshener. However, they soon began vomiting and experienced a burning sensation in their mouths. A video circulating on social media captured the distressing moments, showing one man vomiting on the restaurant floor, while others were seen in evident discomfort and pain.
One of the complainants, Ankit Kumar, shared that he and his wife, along with friends, visited the cafe that night. The police reported that two of the five affected individuals were still hospitalized. The complaint led to the registration of a case against the restaurant staff, and the ACP Manesar, Surender Sheoran, highlighted the serious nature of the allegations.
The Gurugram police took action promptly after receiving information from the hospital about the affected diners. A case was registered under relevant sections of the law, indicating a potential threat to public health and safety. The video evidence further intensified the concern, displaying the distress of the victims after consuming the wrongly served dry ice.
In the wake of this incident, it is crucial for restaurants and eateries to prioritize customer safety and adhere to stringent food safety regulations. The case serves as a reminder of the potential risks associated with mishandling substances like dry ice and underscores the need for strict compliance with hygiene standards.
As authorities continue their investigation, public attention remains focused on the accountability of establishments to ensure the well-being of their patrons. The incident at Laforestta Cafe highlights the importance of vigilance in the food industry to prevent such unfortunate occurrences and maintain the trust of the dining community.
